
Wheat - Wikipedia
Well-known wheat species and hybrids include the most widely grown common wheat (T. aestivum), spelt, durum, emmer, einkorn, and Khorasan or Kamut. The archaeological record suggests that …
Wheat | Production, Types, Nutrition, Uses, & Facts | Britannica
Jan 2, 2026 · wheat, any of several species of cereal grasses of the genus Triticum (family Poaceae) and their edible grains. Wheat is one of the oldest and most important of the cereal crops.
Classes of Wheat | Which Wheat for What? | EatWheat
May 13, 2018 · There are six wheat types grown in the United States. Learn about the six classes of wheat, kinds of wheat and wheat varieties.
Wheat Facts | National Associate of Wheat Growers
Wheat, used for white bread, pastries, pasta, and pizza, has been the principal cereal crop since the 18th century. Wheat was introduced by the first English colonists and quickly became the main cash …
Wheat Price | Wheat Price Today | Wheat Price Chart | IFCM - IFC …
Wheat Price Live Wheat today is an important piece of information for traders for several reasons. The price of Wheat is a key indicator of a commodity's supply and demand. By knowing the current price, …
Wheat: from ancient grain to modern staple | crop history
Wheat stands as one of the most influential plants in human history, shaping civilizations and feeding billions. This versatile grain has been a staple food for thousands of years, evolving from wild …
Wheat 101: Nutrition Facts and Health Effects
Apr 4, 2019 · Wheat is one of the world’s most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat, or common wheat, is …
What is Wheat? - Wheat Foods Council
What is Wheat?
Wheat - New World Encyclopedia
Three important species of wheat are Triticum aestivum (common wheat), Triticum durum, and T. compactum; T. aestivum is used to make bread, T. durum is used to make pasta, and T. compactum …
Wheat - Simple English Wikipedia, the free encyclopedia
Wheat was a key factor enabling the emergence of city-based societies at the start of civilization. It was one of the first crops that could be easily cultivated on a large scale, and its seeds could be stored …