A multistate outbreak of salmonella infections is likely linked to raw oysters, according to the CDC. Dr. Leana Wen explains what to do to reduce chances of illness.

A salmonella outbreak linked to raw oysters has infected at least 64 people in 22 states, the CDC says. Salmonella are a group of food-borne bacteria that can cause diarrhea, fever and stomach cramps ...

WASHINGTON — Raw oysters have been linked to an ongoing salmonella outbreak that has sickened dozens across 22 states, the Centers for Disease Control and Prevention said on Tuesday. The outbreak has ...

Three Floridians reported falling ill from salmonella in a national outbreak that includes 64 total cases across 22 states. People are reporting eating raw oysters, according to the CDC.

A Florida man who ate raw oysters has died after contracting an infection from Vibrio vulnificus bacteria, according to local health officials. The 71-year-old man ate oysters at a Sarasota restaurant ...

Add Yahoo as a preferred source to see more of our stories on Google. Oysters are often eaten raw or lightly cooked, which means there isn’t a heating step to kill bacteria. - Ant DM/iStockphoto/Getty ...