Background: There is a wide practice gap between optimal and actual care for patients with acute myocardial infarction in hospitals around the world. We undertook this initiative to develop an updated ...

Time-temperature indicators (TTIs) have emerged as vital tools in the management of perishable food quality, providing a visual record of a product’s thermal history. These devices are designed to ...

BACKGROUND: The lack of validated quality indicators is a major barrier to improving end-of-life communication and decision-making. We sought to show the feasibility of and provide initial validation ...

Please provide your email address to receive an email when new articles are posted on . This update is the third iteration of ASGE/ACG quality indicators documents for GI endoscopic procedures. The ...

This article describes some of the fundamental components of driving a coverage-driven verification project to a successful and predictable conclusion. The article starts with a description of simple ...