The Food Safety and Control Laboratory (FSCL) is located at the FAO/IAEA Agriculture and Biotechnology Laboratories, Seibersdorf. The laboratory assists Member States to improve laboratory and ...

Next-generation detection technology and human-first design are turning safety into a performance advantage, giving operators greater confidence and improving workflow efficiency. It may sound like an ...

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched a comprehensive plan to bolster efforts to combat foodborne ...

Turing Award winner Yoshua Bengio is launching a nonprofit AI safety lab called LawZero to build safer AI systems, he told the Financial Times on Monday. LawZero raised $30 million in philanthropic ...

The laboratory chemical fume hood is the most common local exhaust ventilation system used in laboratories and is the primary method used to control inhalation exposures to hazardous substances. When ...

Whenever London-based cell biologist Jennifer Rohn joins a new lab, she finds herself being ushered over to a cardboard box filled with an array of lab coats. It’s then that she’s given her first task ...