If you're in need of a meatless breakfast option, check out the plant-based bacon brands we think have the best taste, ...

That plate of colorful vegetables, whole grains, and plant proteins looks like the picture of health. And in many ways, it is. But for some people, certain components in these seemingly virtuous foods ...

The shift toward plant-based farming isn't just about what's on our plates—it's reshaping how we think about land, water, and ...

Demand for plant-based has held strong, despite a “correction” in meat analog performance, with many consumers increasingly seeking products that prominently feature fruits, vegetables, legumes and ...

A study conducted at the Food Sciences unit of the University of Turku in Finland showed that different processing methods significantly affect the biochemical composition of plant-based foods.

A food blogger named Sadia Badiei, who has more than one million followers on Instagram, has shared a range of tips and ...

Sales of plant-based products are “where they are supposed to be” despite a post-pandemic slowdown, but to reinvigorate growth and expand appeal “beyond the hardcore” consumers, stakeholders should ...

Plant-based sales have cooled, but innovation is on the rise. Discover the top growth categories, from yogurt to functional ...

Share on Pinterest New research suggests that a plant-based diet can offer similar nutritional benefits to the Mediterranean diet. Nadine Greeff/Stocksy A new study suggests that well-designed ...

Alternatives to dairy milk are becoming increasingly popular for people with allergies and intolerances or for those who prefer a dairy-free diet. Consumers, however, may not always be aware of the ...