Here are two recipes — the first for a multicomponent dessert — that were submitted by the Pennsylvania School of Culinary Arts. Note that the ingredients are measured in grams, ounces or pounds. This ...

French macarons made at home might sound intimidating, but with the right technique and simple ingredients, you’ll be whipping up bakery-worthy cookie sandwiches in no time. This French macaron recipe ...

Ethereal to the tongue, bright and pleasing to the eye, the dainty Parisian pastries known as macarons are tiny bites of luxury. Made of little more than almonds, egg whites and sugar, often dyed to a ...

Few desserts have exploded on the scene quite like the French macaron. And while the little confections can be found in just about every bakery these days in sweet iterations like lemon, chocolate, or ...

Making French patisserie, window-worthy macarons may seem like an intimidating task. For many, these sweet tiny treats are a baking bucket list item that are only tackled by the bravest of bakers.