Getting the turkey, the centerpiece of the Thanksgiving table, perfect is every cook's goal. While gathering with family and friends surrounded by food is a joyous occasion, serving food that's not ...

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Unlock the science of meat cooking safety and discover why following the USDA’s standard temperature guidelines isn’t the ...

Grilling a steak to the perfect medium-rare. Roasting a whole chicken without drying it out. Smoking a brisket low and slow until it’s melt-in-your-mouth tender. Whether you’re a home cook or backyard ...

If you’re ordering beef at a restaurant, you can expect the question: “How would you like that cooked?” Maybe you’re the type who wants a bloody steak. Maybe you prefer a burger that could have been a ...