Air fryers now exist in roughly two-thirds of American households, and professional kitchens increasingly treat them as ...

While air fryers need far less oil than deep frying, a light coating still improves texture and flavor. Toss vegetables, ...

Air fryers have rapidly gained popularity in kitchens around the world, touted for their ability to cook crispy, delicious meals with little to no oil. However, recent research has uncovered an ...

I’ve tested a lot of air fryers. At any given time, I have two or three air fryers lined up on my kitchen counter, giving the room the warm, welcoming vibe of an appliances showroom. As I spent more ...

Air fryers have gone from a hot new cooking sensation to a bonafide kitchen staple these past few years. The compact designs serve up deliciously crunchy food with a ‘fried’ flavour only with a ...

Air fryers work by circulating hot air around food to cook it. (Getty Images) If you've got an air fryer in pride of place in your kitchen, you're not alone. Around two-thirds of the UK now own one of ...

Read what dietitians have to say about whether using air fryers is healthy,. Here’s the impact it could have on your health.