A quick blanch and a bubbly batter turn fresh green beans into crispy, golden fried green beans with a shatteringly light ...

Green beans - also known as string beans or snap beans - are among the most widely grown and enjoyed vegetables across the world. Originating more than 8,000 years ago in what's become present day ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

It's no wonder that the Green bean casserole ranks high when it comes to Thanksgiving side dishes. It's one that this food writer considers a favorite, too. What's not to like about a creamy ...

Shiitake “bacon” seasoned with chiles, preferably the erjingtiao variety, is the garnish for these stir-fried green beans, aromatic with ginger and garlic. They’re inspired by a version at Suá ...

This easy side dish uses high heat to transform mushrooms and green beans into a smoky, crisp, and umami-rich combination. Sliced and roasted with a simple sprinkle of salt, shiitake mushrooms are a ...